Ingredients:
• 1 onion, chopped
• 1 cup celery use leafs, chopped
• 1 hatch green chile
• 4 tbsp olive oil
• 2 tbsp minced garlic
• 5 cups hot water
• 2 tbsp chicken flavored powdered bullion
• 1 can stewed Diced Tomatoes
• 1 can cream of mushroom soup
• 1 cup of white instant rice
• 1/2 baked chicken I cooked the night before. Took off the skin and broke it up.
Instructions:
1. Sautee onion, celery, green chile in olive oil for 10 minutes
2. Add minced garlic
3. Add hot water in bowl
4. Mix chicken flavored powdered bullion to water and stir.
5. Add to the pot
6. Add 1 can stewed Diced Tomatoes
7. Add 1 can cream of mushroom soup, 1 cup of white instant rice, 1/2 baked chicken I cooked the night before. Took off the skin and broke it up.
8. Simmer it for 30 minutes on med/low
9. Stir a few times
Enjoy!!!